Month: March 2009

Home / 2009 / March
Post

Carrot Cake

  As I have told you in previous posts, I always try to find recipes for sweets with quantities that do not last forever. I prefer to make sweets that can be consumed within two to three days. As I was surfing the internet I came across this recipe for carrot cake on BBC’s Good...

Post

Bougatsa with Cream or Sweet Cream Pie

I had a terrible gastrenderites virus last week and I stayed in bed most of the time drinking tea and eatind rice or plain pasta. This means that I was not able to consume all that milk I drink daily. This further means that I had a lot of milk that was close to expiration...

Post

Strawberries with Chocolate

When I saw the strawberries at the super market I knew I had to buy them. These are the first strawberries of the season. This means that spring is coming and after spring, finally summer. After we ate some of them plain with sugar, I thought to liven them up a little bit and add...

Post

Tiganites with Yogurt

When I woke up on Saturday morning I wanted something sweet and filling. During summer I found this recipe from Diana Kohyla in a recipe book which, translated, is called “The dictionary of greek cuisine” and was given gratis with a greek newspaper called “TA NEA”. I gave it a try and it was very...