Green Salad with Orange, Pines and Halloumi Cheese
Author/ Συγγραφέας: Katerina
Recipe type/ Τύπος Πιάτου: Salad
Cuisine/ Κουζίνα: International
- 80 gr. / 3 oz. of greens (I used green and red salad and arugula)
- 2 oranges in slices (You can see the pictures on how to slice it)
- 20 gr. / 1.5 tbsp toasted pines (you toast them by putting them in the oven at 150° C/ 300° F for about 10 minutes)
- 100 gr. / 3.5 oz. Halloumi Cheese
- Salt and pepper
- 10 tbsp olive oil
- 3 tbsp orange juice
- 2 tbsp vinegar from white wine
- 2 tbsp honey
- You can make vinaigrette the day before and store it in the fridge.
- Place all the ingredients in a glass vase and shake very well until the honey is completely dissolved.
- Put in the fridge until you use it.
- Cut the halloumi cheese in slices and toast in a non-stick frying pan until it takes a nice golden color.
- Cut the orange in slices as shown in the pictures.
- Divide the greens in two plates throw the pines.
- Arrange the orange slices and the halloumi cheese.
- Pour as much of the vinaigrette as you think it is appropriate for you and serve.
Recipe by Culinary Flavors at https://www.culinaryflavors.gr/green-salad-with-orange-pines-and-halloumi-cheese-chicken-madeira-and-duchess-potatoes/
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