In a bowl mix the yogurt, minced cloves, salt, pepper, olive oil and water.
Put in the fridge until the pasta is cooked.
Cook the pasta and mix it with the yogurt sauce.
Serve while warm.
This is a super easy, super quick pasta dish perfect for the summer because it is refreshing because of the yogurt, needs minimum cooking time and no bake or sauté or anything that increases temperature.
Recipe by Culinary Flavors at https://www.culinaryflavors.gr/cilbir-and-spaghetti-with-garlic-scented-yogurt/