Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! As I promised you in my previous post, I am sharing with you some of the festivities that take place during this period in Greece and I will begin from the biggest carnival parade held by the municipality of Patra. Patra is the third biggest...
Tag: <span>parmigiano reggiano</span>
Mushroom Pie with Home-made Phyllo
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Next Monday starts a long Fasten period until Easter. For us Christian Orthodox, Easter this year will be on the 5th of May. So up until the 4th of May, those of the people who wish, start a 40 days’ Lent. During these 40 days meat...
Zucchini Fritters
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Sunday mornings are the best! After a week of early wakes, endless running, working, cooking, washing, putting in order, eventually, this day I have the chance to sleep a little bit longer, relax for a few minutes in my bed and generally take my time with...
Penne Alfredo with Asian Flavored Shrimps
When I started blogging four years ago, I have never thought the beautiful things it would bring in my life. Apart from meeting so many wonderful people from around the globe, it elevated my cooking and photography skills to another level! In my culinary travel around the world, I always like to just change a...
Smoked Salmon Pasta
Today I am going to tell you a little bit about my husband and I will explain also why. I met my husband about 10 years ago in a very difficult period of mine. From the first moment he stood right next to me and helped me overcome the difficulties I was facing. When we...
Risotto with Cantharelles Mushrooms
I know it has been quite a while since my last post. This is because of two reasons. First, I was very busy and I did not have the time to cook that much and post. The second and most important reason is that even these few things I cooked, were not worth mentioning about....
Risotto with Porcini Mushrooms and Raisins
We ate so much meat these past few days, that yesterday I said to my husband, that I would make something completely meatless. He totally agreed because he was sick of meat too. So, I decided to make risotto which is something my child eats too. I had in my fridge dried porcini. Actually, I...
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