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Spaghetti al Roquefort

I made a discovery lately. A very important one. At least to me anyway. My son likes Roquefort. Can you believe that? My husband is a huge fan of this cheese. He adores it, literally. I, on the other hand, don’t like it, at all. You can imagine my surprise when my son tried from...

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Quick Meals Part 3: Balsamic Chicken Drumettes

My son is a very picky child. He could eat pasta Bolognese for ever. He does not appreciate my culinary endeavors whatsoever. Every time I make something new, extraordinary and tasty, he just takes his tongue out with disgust. One of the very few, very few I repeat meals he loved from the very first...

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Chicken Teriyaki

One of the dishes I enjoy when I go to a Japanese restaurant is Chicken Teriyaki. I just love the sweet and sour flavor of the dish. I have a recipe of this dish, but I thought I should try a new one. I searched the internet and I found many variations of the dish....

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Batzina

I am going to tell you a short story. My father comes from a mountainous village in the central Greece. His village is called Sklithro and is located around 600 m. above the level of the sea in the mountain of Mavrovouni (Black Mountain). The village is very small and not touristic at all. It...

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Pork Tenderloin al Marsala

Italy!What can I say about a country that is full of history. In every place you go you see the past revealing in front of you so vivid, so overwelming. I have been to Italy three times and hopefully this summer I will visit the country again this time destination will be Rome. I can’t...

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