Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! September has already entered and along with it fall as well. Although temperatures in Greece are still high, if one observes carefully, notices that some leaves have started to fall here and there, days are shorter than nights and summer heat is replaced by a cooler...
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Mushrooms Ragú
I made this meal during Holy Week since at that specific period our family abstains from consuming meat. At the beginning, I thought that it wasn’t worth posting about it, as it is was very easy and ordinary, but my husband insisted on it, since he thought it was extremely tasty. So, and from the...
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Flat Beans with Tomato and Olive Oil (Fasolakia Ladera)
I was browsing my recipes and I realized that it has been a long time since I have posted a Greek dish. The reason is because I don’t cook so much Greek meals as International ones. I leave the traditional Greek food to my mother, who cooks for us a few days during the week....
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Mushroom Satay
What can I tell you about my New Year’s Eve! It was the most unusual Eve I have ever spent. I sent my son to my parents’ house so as to spend the night and I was at home sick with my husband even sicker, lol. Anyway, the festivities are over and it seems that...
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Poached Salmon Teriyaki
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! I was browsing my recipes and I realized that although I have posted recipes for seafood, I have never made fish. The reasons are first because neither I nor my husband eats a lot of fish and secondly when we do, I rely on my mother...
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Yogurt Chicken
I found this recipe many years ago in an online Greek radio station. Back then, I was really intrigued by the usage of yogurt in the end of the cooking procedure and I decided to give this a try. The recipe came from a person called Themis Liveriades. I had no idea who he was...
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Chicken Tagine Moroccain
I thought that I gave you too many sweets this period and as my son’s dentist say to him “Sweets are bad for your teeth”. So, let’s do something to change this today and make this beautiful Chicken Tagine from a country that is a lot different from where I live and probably from the...
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Gigantes or Elephant Beans Casserole
This post is divided in three different parts. First part contains the recipe. This is a food blog after all. Second part contains the winner of the giveaway! The third and final part contains an award and 7 questions. So, arm yourselves with a little bit of patience and dive into this post. I am...
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Lachanodolmades (Cabbage Dolmades)
First of all let me just thank each and every one of you again for your beautiful wishes and comments. I really appreciate them a lot. We may live far away from one another, but we are all part of this beautiful community that has no borders and distances. Now back to our weekly recipe....
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Chicken Marbella and a Visit
I always say that this lonely planet, in which we are living, is just a big neighborhood. Recently I discovered Juliana’s blog Simple Recipes (She cooks beautifully, check her out). We started following each other’s blog just like we all do. From a comment she left once, I realized that she would visit Greece. So, after...
