Chicken in a Yogurt-Paprika Sauce
Prep time
Cook time
Total time
Author/ Συγγραφέας:
Recipe type/ Τύπος Πιάτου: Main Course
Serves: 5
Ingredients/ Συστατικά
  • 1.400 gr. /3 lb. chicken breasts cut in cubes
  • 1 onion chopped
  • 2 garlic cloves minced
  • 4 tbsp olive oil
  • 1 red and 1 orange pepper cut in slices
  • ½ cup white wine
  • 1 tbsp Hungarian paprika
  • 1 cup water
  • 1 cup Greek style yogurt
  • Fresh parsley for garnishing
  • Salt and pepper
Instructions/ Εκτέλεση
  1. In a frying pan in medium heat sauté the chicken pieces with the onion slices, the garlic and the olive oil until they will get a light brown color.
  2. Throw the peppers and continue to sauté until they will become soft.
  3. Pour the wine, salt and pepper and the paprika and reduce heat to low.
  4. Add 1 cup of water and let it boil for about an hour.
  5. Throw the yogurt let it boil for another 5 minutes and remove from stove.
  6. Garnish with fresh parsley.
  7. You can accompany it with rice or even pasta!
Notes/ Σημειώσεις
Recipe by Vangelis Driskas
Recipe by Culinary Flavors at