Deviled Eggs
Author/ Συγγραφέας: Katerina
Recipe type/ Τύπος Πιάτου: Appetizer
- 6 hardboiled eggs
- 9 tbsp mayonnaise (I used light 3%)
- 2 tbsp mustard
- 2 tsp sweet pickle relish
- 1 tsp balsamic vinegar
- ½ tsp paprika
- 7 drops of liquid stevia (you can replace with 1 tsp caster sugar)
- Salt and pepper
- Some paprika for garnishing
- Cut the eggs lengthwise and remove the yolks.
- In a blender put the yolks along with all the rest of the ingredients and mix until you take a smooth paste.
- Put it in the fridge for half an hour.
- Take it out of the fridge and fill an icing bag with the yolk paste and start filling the holes on the eggs with it.
- Garnish with pinches of paprika.
Recipe by Culinary Flavors at https://www.culinaryflavors.gr/deviled-eggs/
3.2.2124