Creamy Garlicky Mushrooms
 
 
Author/ Συγγραφέας:
Recipe type/ Τύπος Πιάτου: Appetizer
Ingredients/ Συστατικά
  • 250 gr. white button mushrooms, cleaned and cut in slices
  • 1 to 2 garlic cloves depending how strong you want the taste of garlic
  • ½ cup dry white wine
  • 200 ml heavy or light cream
  • Salt, pepper
  • 2 tbsp chopped parsley
Instructions/ Εκτέλεση
  1. In a pan pour couple of tbsp of olive oil and in medium heat sauté the garlic until fragrant about a minute.
  2. Add the mushrooms and sauté until they are soft.
  3. Pour the wine and continue to sauté until it loses ⅔ of its volume.
  4. Add the cream, salt and pepper to taste and reduce fire to medium/low.
  5. Let boil gently until it thickens.
  6. Add parsley and serve.
Recipe by Culinary Flavors at http://www.culinaryflavors.gr/creamy-garlicky-mushrooms/