Tag: <span>seafood</span>

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Spaghetti with Tuna Sauce

On Saturday as we were eating lunch, my son asked about the first days of our relationship with my husband. You know, kids are always curious and want to learn how their parents were met and eventually got married. So, we both started telling him the story of our getting together. Unavoidably, the story arrived...

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Sushi Cake

My second degree was in Business Administration and I took it from the American College of Greece. While studying there, I had the chance to meet so many interesting people and I hanged out with a few of them. We were a company of four to five people and we had so much fun. I remember...

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Crab Meat Profiteroles

The second labor of Heracles was that of killing the Lernaean Hydra. Hydra was a horrible, serpentine monster that lived in the lake Lerna in Argolis. This monster was the offspring of Typhon and echidna and had nine heads one of which was immortal. Its breath was so poisonous and its blood so virulent that...

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Twelve Months of Deliciousness, The Best of 2015

Οι συνταγές και στα ελληνικά στο τέλος των αναρτήσεων! I was planning on posting a recipe I have tried and liked about an Asian chicken, but then I thought that since it is the end of the year it would be incomplete without a flashback with the greatest recipes of 2015. I loved everything I...

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Little Pancakes with Cream Cheese, Smoked Salmon and Shrimps

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Don’t forget to participate to my giveaway of two baskets full of Greek delicacies such as olive oil, olives, honey, Greek coffee and many more that is open worldwide, sponsored by trofos.com. Follow the link here! In all cultures and countries, people used to blame good elves and...

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Marinated Sea Bream with Vegetables

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Being a country surrounded by sea and having over 4,000 islands, Greece is very rich in fish and seafood. In ancient ages, Greeks were very fond of fish consumption and they included them in their symposia. Fishing was a big source of richness especially in the...

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Broiled Shrimps and Halloumi over Pasta

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Cyprus is an autonomous island on the eastern side of the Mediterranean Sea. It is the third largest after Sicily and Sardinia. Also, it is the furthest border of the entire Europe on its southeast. After Trojan War, Greeks have settled there and developed a great...

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Pan Seared Scallops with Apple Cider Cream

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! I am sure you all know Aphrodite, the goddess of beauty. Aphrodite, according to myth, was born in the sea. Story says that Zeus’ father, Kronos in order to take the rule from his father Uranus, cut his genitals and threw them in the sea. They...

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Xatonada or Xatò

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Today I am going to share with you a recipe that comes from another country in the Mediterranean; Spain. Before I proceed in explaining what this dish is all about, let me just give you its correct pronunciation, so as to be able to follow the...

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Octopus Saganaki on Bruschetta

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! In Greece’s culinary scene there are two major types of eateries; restaurants and taverns. Restaurants serve a very large variety of food from many different countries including the local one. We have restaurants that serve Indian, Mexican, Chinese, Japanese including sushi, Ethiopian, French, Italian, Middle Eastern,...