Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Sunday mornings are the best! After a week of early wakes, endless running, working, cooking, washing, putting in order, eventually, this day I have the chance to sleep a little bit longer, relax for a few minutes in my bed and generally take my time with...
Tag: <span>appetizer</span>
Spetsofae
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Growing up as a kid, I was lucky enough to have cousins who were close to my age near me. We all lived in the same area and we used to meet almost every weekend. During summers we were visiting my Aunt’s cottage in the coast...
Stuffed Florina Peppers
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! I hope you all had a beautiful time during Christmas and you found some time to sit back and relax from your everyday routine. During Christmas Day we had lunch at my mother-in-law’s house and also we had the chance to meet with friends and have...
Roasted Brussels Sprouts and Sweet Mushrooms Salad
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! As you elevate from 20’s to 30’s, from 30’s to 40’s and from 40’s to 50’s and if you are just a little bit observant, you get to see changes happen to your body. Between twenty and thirty five these changes are small and fairly painless....
Green Salad with Pomegranate Seeds and Vinaigrette
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! We talked about apples, with the Apple Cider Doughnuts. We talked about pumpkins with the Pumpkin and Zucchini Kecap Manis Stir-fry. I think it is high time, we talked about pomegranate too. Pomegranate is another autumn fruit that apart from its unique flavor, has so many...
Greek Pasta Salad
Now, let’s talk a little bit about Greek salad. I just want to share with you how we in Greece eat our Greek salad and then you can tell me how you eat your Greek salad where you live. Greek salad consists of the following ingredients: Tomato, cucumber, onion, green bell pepper, olives and optionally...
Marinated Greek Souvlaki with Pita and Yogurt Mezé
Now, if there is a food that is unbreakably connected to Greece, this is souvlaki. I am sure everyone knows it and everyone has tasted the original one here or a version of it somewhere in the world. In Greece, souvlaki is an easy and cheap meal, anyone enjoys. In almost every corner and certainly...
Baby Spinach Salad with Roasted Asparagus and Mushrooms
The other day, I made a very weird discovery. For a person who eats salad everyday seven days a week, I have disproportionately few salad recipes in this site. Why? I have no idea. Perhaps it is because, usually my salads consist of either lettuce or cauliflower and broccoli, olive oil and vinegar. So, not...
Mushroom Satay
What can I tell you about my New Year’s Eve! It was the most unusual Eve I have ever spent. I sent my son to my parents’ house so as to spend the night and I was at home sick with my husband even sicker, lol. Anyway, the festivities are over and it seems that...
Green Salad with Sun-Dried Tomato Vinaigrette
Have you ever noticed that when one bad thing happens, then a series of other bad things follow? This has happened to me as well. After my father-in-law’s death my mother had a small accident in her knee and now her leg hurts very much. This means that she was and still is unable to...