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Sweet Bread Donuts or Tsounuts

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Tsoureki, panarët (Arbërisht), choreg or “chorek” in Armenian, çörək in Azerbaijani, kozunak in Bulgarian, cozonac in Romanian or çörek in Turkish, is a sweet, egg-enriched bread, rooted in the cuisines of Western and Central Asia. It is formed of braided strands of dough. Such rich brioche-like...

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Loukoumades (Greek Doughnuts)

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! It is said that Loukoumádes are the first written ancient recipe in Europe and belongs to Greeks. Ancient Greeks called them honey tokens. They had a round sharp shape like a disk and they offered them as a prize to the winners on the Olympic Games...