Tag: <span>sweet</span>

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Christmas Yule Log

“The history of the Yule log cake stretches all the way back to Europe’s Iron Age, before the medieval era. Back then, Celtic Brits and Gaelic Europeans would gather to welcome the winter solstice at December’s end. People would feast to celebrate the days finally becoming longer, signaling the end of the winter season. To...

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Tweaked Apple Pasta Frolla

Pasta frolla in Greek Pasta Flora is a type of sweet tart which can be found in Argentina, Paraguay, Uruguay and Greece. Basically, it is a covered, jam-filled short crust pastry dish principally made from flour, sugar and egg. In Latin America the fillings include quince cheese, dulce de batata (sweet potato jam), dulce de...

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Applesauce Layered Vanilla Cake

As I was helping my son with his history project about Isaac Newton I realized I didn’t remember many details about his life I’ve learned during my high school years. For example, do you remember that he was born on Christmas Day, 25 December 1642 an hour or two after midnight, at Woolsthorpe Manor in...

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Not Your Ordinary Banana Cake

According to myth, Minos king of Crete every year had to sacrifice his most beautiful bull to god Poseidon. One year the bull that was born was so beautiful that Minos didn’t want to lose it and so he sacrificed another one of a lesser beauty. When Poseidon found out, became very angry and enchanted...

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Three Chocolate Cookies

I love, love chocolate and although I make several sweets and I really like them, my heart belongs to chocolate. There is always chocolate in my home in many sizes and types. Although I am trying to keep my weight under control, I cannot possibly refrain from eating at least a small piece of something...

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Frozen Icebox Tiramisù Style

“The “Petit Beurre”, or “Véritable Petit Beurre”, also known under the initials “VPB”, is a kind of shortbread from Nantes, that is best known in France. Le Petit Beurre LU was invented by Louis Lefèvre-Utile in 1886. A cookie cutter in the form of Petit Beurre was made on September 8, 1886. But Louis Lefèvre...